Alliance
Processing
Our collaborations with these farmer groups are important in advancing Hatchgrove’s supply chain sustainability. Our alliances and network allow us to expand our reach to many more farmers in the Philippines and exchange resources and sustainable practices in production and processing, thereby increasing our credibility to external stakeholders. As global demand for coconut increases, we expect more farmers to join this alliance.
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Research & Development
Our R&D lab seeks out new technologies, processes, and materials to develop product innovations to provide the highest quality, most nutritious, and ethical ingredients, and lessen the impact on our planet. A third-party testing lab conducts tests to ensure purity of our products and compliance with organic, non-GMO, and gluten-free standards.
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Upstream Processing
Hatchgrove’s upstream processing for farm raw materials is located in Laguna, a province in the northern part of the Philippines. The processing plant produces plant-based ingredients primarily coconut products such as extra virgin coconut oil, coconut cream, coconut water, low-fat coconut meat, coconut vinegar, coconut condiments, coconut “nut-based” products, coconut nectar products, and other tropical crops and fruits found in the Philippines. The processing facilities have provided farmers access to modern processing technologies to produce value-added coconut products. Through our alliances with OFPAP and AOFA, we have been able to consolidate other farm products such as coconut nectar based products, crops, and other by-products.
Downstream Processing
Our R&D lab seeks out new technologies, processes, and materials to develop product innovations to provide the highest quality, most nutritious, and ethical ingredients, and lessen the impact on our planet. A third-party testing lab conducts tests to ensure purity of our products and compliance with organic, non-GMO, and gluten-free standards.
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Our Farming Community!
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Organic Protein
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Egg Cartons
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Organic Protein
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Egg Cartons
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